Eats

If there is one word to sum up the way I eat, it’s simple. I’m a pretty simple person anyways, so it translates into the way I cook. I live alone, so speedy single-portioned meals are what I do best. I spent eight years as a vegetarian, but started eating fish again a couple years ago. Since then, I’ve also started incorporating more poultry and red meat into my diet as well. I still approach many of my meals with a “vegetarian attitude,” but my body responds really well to the animal protein. Here are some of my favourite concoctions!

Breakfast

Apple Butter Oatmeal
Chai Tea Oats
Chocolate Macaroon Breakfast Cookie
Maple Nut Breakfast Cookie
Oatmeal & Yogurt Parfait
Protein Pancakes

The Best Bowl of Oatmeal Ever

Lunch

Lentil and Bulgur Salad
Mediterranean Egg Salad Sandwich
Pita Pizza
Turkey and Herring Sandwich

Supper

Bowl o’ Protein
Cajun Sweet Potato Salmon Wrap
Creamy Tofu Corn Chowdah
Thick n’ Spicy Moo-Beef Chili
Tofu and Goat Cheese Frittata
Tuna Frittata
Turkey and Lentil Chili
Vegan Mac n’ Cheese
Wonkynut Squash Soup

Sides

Cheesy Sweet Mashed Potatoes
Maple Pbu
Peanut Butter Hummus
Roasted Red Pepper and Garlic Hummus
Simple Salsa

Sundried Tomato Goat Cheese Dip
Sunflower Hummus
Tofu Spread

Snacks

Cinnamon Toast Popcorn
Fibre Tarts
Peanut ButterNut Squash Muffins

Dessert

Diet Coke Cupcakes
Faux Strawberry Cheesecake

3 Responses

Leave a Reply