Comments on: Ten Things That Make Me Smile

By: Vegan Peanut Butter Choc Chip Protein Bars & Stories We Tell

Vegan Peanut Butter Choc Chip Protein Bars & Stories We Tell — Sun, 11 Dec 2011 02:42:58 +0000

[...] homemade protein, energy, or snack bars. Whatever you call them, I call ‘em good! I know Susan made some, Sheri has made some, Pam just made some, Julie Lynn made some, Kris just made some, and [...]

By: The Saturday Chill « The Great Balancing Act

The Saturday Chill « The Great Balancing Act — Sun, 17 Jan 2010 01:38:56 +0000

[...] Instead I came home and had a homemade protein bar. [...]

By: Cat’s Outta the Bag « The Great Balancing Act

Cat’s Outta the Bag « The Great Balancing Act — Thu, 14 Jan 2010 00:32:06 +0000

[...] packed two homemade protein bars for breakfast. Normally I would pack a breakfast cookie, but that’s what these things [...]

By: Lara (Thinspired)

Lara (Thinspired) — Tue, 12 Jan 2010 17:29:08 +0000

YESSS on the clean bed sheets! Bonus happy points if they are IRONED!

Roast chicken makes me happy :) Especially with your selection of veggies (I can always do without the potatoes, but never the parsnips or carrots!).

By: Bekah

Bekah — Tue, 12 Jan 2010 06:22:41 +0000

ooo ooo love this protein oat cookie recipe! Such a great idea- and they’re actually a good size! you could prob get more bang for your buck (more cals for your tum.??) with a larger serving size, more like a full breakfast? hmm ideas.

love your list miss susan, especially the morning one. there is just something about “my” mornings as well. favorite part of my day.

By: janetha

janetha — Tue, 12 Jan 2010 04:37:35 +0000

i read this from my phone last night and realized i didn’t comment! ha. those bars look awesome~i need to get back into making my own. so cheap and easy! dude, i got a kick out of those baby tangerines :)

By: april

april — Tue, 12 Jan 2010 02:36:24 +0000

Thanks for the protein bar recipe!! I tried to make some a few days ago and they didn’t turn out so well. I’m going to use yours now!!

By: Jordan

Jordan — Tue, 12 Jan 2010 02:25:28 +0000

I haven’t had chicken in a hot minute, but your roast chicken looks absolutely fantastic!
I’ll get back there one-o-these-days
Love your blog :)

By: Katie O. @ Fit to Wed

Katie O. @ Fit to Wed — Mon, 11 Jan 2010 21:42:30 +0000

I love pigeon pose. It’s one of my favorite yoga poses :) Right now the thought of my annie’s organic mac n cheese with peas for dinner is making me smile.

By: erintakescontrol

erintakescontrol — Mon, 11 Jan 2010 21:06:49 +0000

Very cool tag, Susan! So excited to get a post up!

By: Tamizn

Tamizn — Mon, 11 Jan 2010 20:59:58 +0000

That protein bar mix looks delish! I love ya happy list, clean bedsheets bliss! x x

By: Chrysta

Chrysta — Mon, 11 Jan 2010 17:48:05 +0000

Custard oats sound awesome! Would love to try that soon. I am loving anything with oats in it=) I hear ya about grocery shopping. I find it ssoo relaxing and I actually look forward to it. So fun poking around in. Really cool facts about yourself too. I love your number 3. Sprinting at the end. Awesome! Its such a good feeling I think. Anyways take care and I hope you have an great day!

By: Angela

Angela — Mon, 11 Jan 2010 16:04:43 +0000

Things that make me smile are sleeping in and snuggling with my husband on the weekends, funny movies, a really good cup of coffee, time with friends, and a recipe that turns out 100% fabulous!

By: Lori (Finding Radiance)

Lori (Finding Radiance) — Mon, 11 Jan 2010 14:19:11 +0000

Thanks for the tag! Sunshine always put a smile on my face, especially on a warm spring day and it feels so good.

I need to try custard oats. I love breakfast so much that sometimes I am paralyzed about what choice of the many yummy ones to make LOL. If I didn’t blog my food every day, I might be sorely tempted to eats oats for all 3 meals :D

By: ellie

ellie — Mon, 11 Jan 2010 13:51:11 +0000

Those mandarins are SO cute! Aaaaaah…. I love mini stuff. I love the snack sized breakfast cookies- I have them a LOT and they are so much tastier than bought protein bars. Let me know how they hold up for a week- I have never made more than 24 hours in advance (never thought to make a batch!) Though it was the addition of milk that put me off- water = good idea.

You tagged me- does this mean I need to post?!!!!!! I’ll just list things here: friends, family, long hot showers, George Foreman’d wraps, hot summer days, NYC, long walks with my iPod, coffee with my best friend, grocery shopping, blog reading :D

I love parsnips- only ever had them roasted I think? Sometimes with a maple mustard glaze. Oh-so-fab.