Comments on: Home Cookin’

By: Niki

Niki — Thu, 05 Nov 2009 01:46:04 +0000

AH i love going home to my mom’s. She is a decent cook, I think I’m better but shhhh. She does have all the great ingredients that I can not always afford on my college budget though.

By: Chelsea Ward

Chelsea Ward — Wed, 04 Nov 2009 23:46:45 +0000

Methinks your full night of sleep prepared your body for an awesome workout. I’m loving the interval action!

Chile Relleno- my mom is the master of that dish. Now I’m hankering for it, all 3,000 miles away from her. :(

By: chasingthenow

chasingthenow — Wed, 04 Nov 2009 23:08:43 +0000

If you want to try 30 Day Shred, YouTube it. I think most of Level 1 is on there. :) It’s tough at first, but if you keep going it gets easier!

By: Bekah

Bekah — Wed, 04 Nov 2009 17:53:03 +0000

loving the runny egg. i too, have an obsession with a perfectly cooked egg. mmm.

By: ellie

ellie — Wed, 04 Nov 2009 16:50:36 +0000

Mom’s are great cooks- the dip and turkey look delish! My mom is famous for her veggie lasagne, brisket (oh-so-good) and corn pudding. Oh, and roast chicken but I think that comes with the Jewish territory :P Enjoy your time at home!

By: ksgoodeats

ksgoodeats — Wed, 04 Nov 2009 16:23:16 +0000

Oh wow! Those oats are to die for! I disagree, that salad combo sounds and looks fantastic :)

Archie is such a cutie!! Sounds like you’re getting a lot of quality family time in! My mom makes really good quiches and chili but I always forget to ask her to make me a portion without meat so I haven’t had them in a while.

By: Angela

Angela — Wed, 04 Nov 2009 16:08:30 +0000

My mom doesn’t like to cook but every single year she makes lasagna for my birthday! It’s my absolute favorite food ever.

I love Reeses Pieces. I have a mini bag in my desk drawer!

By: Jenn

Jenn — Wed, 04 Nov 2009 14:17:31 +0000

That taco dip looks ah-maaaaaaazing!

The Romanian Deadlift Row sounds like you were inspired by Body Pump – I know it’s a mainstay in the Les Mills repertoire. It’s one of my favorites – that and the clean and jerk that alternates with rows.

My Mom makes pretty fantastic banana bread and scalloped potatoes.

By: Susan

Susan — Wed, 04 Nov 2009 12:42:50 +0000

Hey Holly! I’ve got two older sisters that live far away, then my mom’s boyfriend has three kids between the ages of 11 and 16. It’s a zoo, but I love ‘em!

By: Lara (Thinspired)

Lara (Thinspired) — Wed, 04 Nov 2009 08:18:12 +0000

What a workout! Those are some serious sprints!

Still haven’t tried savory oats…not sure they’d be my thing, to be honest. But I should try them before I say that!

My mom makes a mean turkey too, but what I really love are her roast chickens, because then afterward she does a homemade chicken soup that is AMAZING!

So glad you are getting some mommy time :)

By: Tina

Tina — Wed, 04 Nov 2009 07:30:14 +0000

Savoury oats… I’ll never understand :P

Buuuuuut I have a little something for you on my blog… come check it out ;)

xxx
p.s. my mom doesn’t cook anything… except for christmas (so maybe christmas rice is her specialty?)

By: Whole Body Love

Whole Body Love — Wed, 04 Nov 2009 05:56:14 +0000

During this time of year, my Mid-West Mama is making chilli and potato soup. Winter brings homemade noodles with chicken. In the summer it’s always chicken breast marinated in Italian dressing and grilled to perfection.

By: Lynn @ The Actors Diet

Lynn @ The Actors Diet — Wed, 04 Nov 2009 05:43:58 +0000

savory oats are delicious – i like them combined with salsa and frozen spinach!

By: chasingthenow

chasingthenow — Wed, 04 Nov 2009 05:06:21 +0000

I admit, I’ve been a chicken so far and held out on the savory oats. But as soon as my plain oatmeal shipment from Flying Pig lands on Friday I will try them. Saturday for lunch… it’s a date! :D

By: BroccoliHut

BroccoliHut — Wed, 04 Nov 2009 04:43:03 +0000

Those savory oats look glorious!
My mom always made a rockin’ carbonara, pizza dip, and pumpkin bread.